Friday, November 10, 2006

comfort food


One of my favorite meals to make has become chinese potstickers. (A little burnt, I know, but Dave likes them that way) We had them last night for dinner with vegetable stir-fry and it was DELICIOUS. To me, they are the chinese version of mashed potatoes with gravy- totally comfort food. I could probably eat a dozen with sauce.

It's been a good week in the kitchen for me. Usually I have a hard time getting motivated to cook. Since the weather is finally getting colder I am more willing to spend time in the kitchen- to stay warm.

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